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Vol. 9 (2006 year), No. 5
Yershov A.M., Maslov A.A., Sovlukov A.S., Fateev V.Ya., Yatsenko V.V.
Measuring of substance concentration in water solutions
The paper considers the results of research of fish brining in the layer. The change of brine density according to the fish layer thickness at brining capelin and mackerel fillet has been studied. The dependence of uniformity of fish specimens' brining according to the salting layer thickness on temperature, brine and irrigation density has been found. The suboptimum conditions of salting of capelin layer (170 mm) and mackerel fillet (150 mm) have been determined. These conditions allow receiving the semi-finished product with the salt content equal to 4-5 %.
(in Russian, стр.3, fig. 4, tables. 0, ref 4, Adobe PDF, Adobe PDF 0 Kb)
Vol. 11 (2008 year), No. 3
Ershov A.M., Maslov A.A., Sovlukov A.S., Fateev V.Ya., Yatsenko V.V.
On radiowave resonator method of measurement of physical properties of liquids with dielectric losses
The paper describes the principle of operation and construction of radiotorsiographs (PT-660), technical information about these devices and some auxiliary equipment, AF characteristics obtained on a stand, information about software applied during these devices' operation. The errors of measurements while using radiotorsiographs of this type have been analyzed, the methods of errors' correction have been considered as well.
(in Russian, стр.4, fig. 3, tables. 0, ref 9, Adobe PDF, Adobe PDF 0 Kb)
Vol. 12 (2009 year), No. 2
Maslov A.A., Vlasov A.V., Kaychenov A.V., Vlasova A.R., Yatsenko V.V.,
Upgrading of a sterilizer on the basis of the medical sterilizer AVK-30
The problems of safe operation of special-purpose vessels and parameters of quality and functioning have been discussed in this paper. The analysis of technical means using dynamic control systems during the development of oil-and-gas offshore fields has been carried out.
(in Russian, стр.5, fig. 3, tables. 0, ref 5, Adobe PDF, Adobe PDF 0 Kb)
Vol. 12 (2009 year), No. 2
Maslov A.A., Yatsenko V.V., Vlasova A.R., Vlasov A.V.
On the method of spectroscopic researchof substance in the systems of continuous control of the smoking liquid composition
The paper describes results of experiments for determining efficiency of the sterilizer AVK-30. The ways of upgrading of the apparatus have been offered.
(in Russian, стр.3, fig. 5, tables. 0, ref 3, Adobe PDF, Adobe PDF 0 Kb)
Vol. 12 (2009 year), No. 2
Sovlukov A.S., Maslov A.A., Yatsenko V.V., Vlasova A.P.
The resonator method for measurement of physical properties of liquids using striplines
The paper describes some technique of control of the smoking liquid composition. This technique consists of gating an electromagnetic wave through a measuring cell, plotting and analysis of its amplitude-frequency plot.
(in Russian, стр.5, fig. 4, tables. 0, ref 12, Adobe PDF, Adobe PDF 0 Kb)
Vol. 13 (2010 year), No. 4
Maslov A.A., Sovlukov A.S., Fateev V.Ya., Yatsenko V.V., Vlasova A.R.
Radiofrequency resonator for measuring physical properties of liquids
Radiofrequency (RF) resonator measuring device for determination of physical properties of liquids has been proposed. The device contains RF sensor that is a section of modified coaxial line with U-shaped inner conductor. Distant location of electronic unit of the device from a monitored object can be provided. Mathematical model of the RF sensor has been proposed. It gives ability to calculate output characteristic of the device and to optimize parameters of the RF sensor in order to increase its sensitivity to measured physical properties of a liquid and to provide unambiguity of measurement results.
(in Russian, стр.6, fig. 6, tables. 1, ref 8, Adobe PDF, Adobe PDF 0 Kb)
Vol. 14 (2011 year), No. 3
Maslov A.A., Vlasov A.V., Kaychenov A.V., Vlasova A.R., Yatsenko V.V.
Method of autoclave’s optimal temperature control based on PI-regulator with prediction
The paper describes the method of optimization of the autoclave sterilization chamber’s temperature control circuit. The results of computer modeling for canned food sterilization using traditional regulator and "predicting" regulator have been offered.
(in Russian, стр.5, fig. 5, tables. 0, ref 3, Adobe PDF, Adobe PDF 0 Kb)